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Petroleum and Water Historical Photographs

World War IWater-Cart showing manner in which it is filled by pumps on rear end. Tank held 150 gal., filled in 20 min, Marbache, (Meurthe-et-Moselle), France,8 September 1918 World War IIRefueling with 5 Gallon-cans NCO from the 4th Quartermaster Company Water Section...

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Rations in Review

Colonel James C. Longino, Q.M.C.The Quartermaster ReviewMay-June 1946 Food is the most important element in combat efficiency says the General Chairman of the Conference on Military Subsistence in his opening address, delivered on April 1st at the Army War College....

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Food Service United Nations Korea

By LT COL. Coy W. Baldwin, Q.M.C.Quartermaster Review May-June 1953 The primary target of a soldier’s gripes since the start of warfare, has traditionally been "Chow." Today, however, in Korea things are different. Men from a score of nations complain about the...

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The Army Family of Rations

CW3 Peter MotrynczukQuartermaster Professional Bulletin – Autumn 1991 Short overview of rations used during Operation Desert Shield/Storm 1990-91 The Right Meal, At The Right Place And At The Right Time Before Operation Desert Shield/Storm in Southwest Asia, the Army...

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